APPETIZERS
Yoshi Goma Tōfu
"Goma Tōfu" Sesame flavored Milk Curd
SOUPS
Mixed Kinoko Foilyaki Soup
Broiled 5 (five) kinds of Mushrooms with aromatic lightly Bonito Soup wrapped in alumunium foil
Dobin Mushi
Steamed Clear Soup with Seafood and Mushrooms in Japanese Iron Pot
MAIN DISHES
Hura-Hura Roll
Deep-fried Breaded Sushi Roll Contents are Chicken Teriyaki, Salmon with Sesame Flavored Teriyaki Sauce
Kaisen Chirashi-don
Assorted Sashimi on Sushi Rice
Teppanyaki Beef & Seafood
Combination Beef and Seafood Signature dishes
Robatayaki Kushiyaki
Assorted Robatayaki Grilled Skewers
DESSERTS
Kuzukiri
Chilled Steamed Arrowroot Noodles served with Black Gum Syrup, Sweetened Red Bean Paste
Cream Shiratama Zenzai
“Matcha” Green Tea Ice Cream with "Shiratama" Rice Dumpling and Sweetened Red Bean