Robatayaki Fish

20 February – 5 March 2017

The secret to great robatayaki is in the freshness of the fish and way it is prepared. The culinary team at Yoshi Izakaya ensure that only the best fish is chosen and cooked to perfection. With selections of Salmon, Mackerel, Sanma, Saury Fish, Young Yellow Tail Cheek, Cod or Eel, you will be spoiled for choice at lunch and dinner.
Price start from IDR 327.000++ per portion.